Gastronomy Workshop in Brazil Wilderness

Intersted in an immersion in food rituals of a typical Pantanal farm in the wilderness? Experience the local culture through interaction with the Pantanal people in their natural habitat . Prepare and taste traditional dishes  in a unforgetable landscape: The Pantanal.

From Oct 30th to Nov 03rd, the Chef Paulo Machado and Barra Mansa Lodge are driving a Regional Gastronomy Workshop for gourmets and cooks who are looking for a great gastronomy experience in Brazil countryside. More information:


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